At Nutie Donuts we are all about “have your cake and eat it too”. We make gluten free, dairy free and vegan treats that really everyone can eat, love and enjoy together.
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Philosophy

OUR SOMETHING

Nutie is all about creating food and treats that really everyone can eat, love and enjoy together. We are trying to put the fun back into gluten free food.

Founded in 2016 Nutie started selling small batches of artisan gluten free donuts on the Bondi Farmers Market and quickly captured the hearts of customers with or without allergies alike.

All our donuts are naturally gluten free and baked not fried, so you are missing out on all those nasty oils. We use only the best ingredients including almond meal and almond milk to create a treat that even your tummy will love. Every single batch is made fresh daily and hand dipped and decorated.

We love working together with other small businesses and great suppliers and try to source locally wherever we can. Nutie is proud to be a fully vegetarian business. We only use free range eggs from a small family owned farm.