A true taste of an Aussie Christmas — now completely vegan and gluten-free! This festive trifle is layered with juicy summer berries, sweet mango, soft vanilla sponge, rich custard, and clouds of whipped cream. Every spoonful is light, creamy, and bursting with sunshine.
It’s the perfect balance of fruity freshness and festive indulgence — a nostalgic classic everyone can enjoy, no matter their dietary needs. 🎄✨
